If you’ve ever had someone call in sick at the last moment and you can’t get anyone else to fill the shift, you’ll understand how frustrating and stressful it is to see your restaurant struggle to cope with one less employee. This problem is exactly what Temp Chefs aims to address – if you’re understaffed and struggling, you can request an emergency chef for Brisbane 24/7. Our emergency chef service means that you’ll be able to get a replacement chef as soon as possible, so that your business’ performance won’t suffer when an employee is unable to work.


Who are the emergency chefs?


The emergency chefs hired by Temp Chefs Australia are all professionals with at least 10 years’ post-trade experience working as a chef in Australia. Our chefs come from a wide range of restaurant types, including hotels, restaurants, and remote mining villages. All chefs, with a variety of cooking experiences and skills, are available as emergency chefs in Brisbane 24/7. By having chefs with such a wide range of expertise available, we are confident we have the right chef for every type of kitchen. The emergency chefs that Temp Chefs keeps on a roster are capable of entering any kitchen and working seamlessly with the other kitchen staff. Whether you have a restaurant to run or a hotel to manage, your kitchen will never be understaffed again as there are plenty of chefs on standby 24/7 in the Brisbane and South East Queensland regions.


Why people hire an emergency chef?


Our clients hire an emergency chef for many different reasons, from someone not showing up to their shift, to the business needing to cover for someone while a replacement is found. Our emergency chef service means that when you’re hit by the unexpected, there are professional chefs on standby 24/7 across Brisbane and South East Queensland who are ready to help keep your kitchen from falling into disarray.


Our clients are always satisfied with their experience with Temp Chefs’ emergency chefs. We receive rave reviews that our chefs are qualified professionals who work well in the kitchen and ensure that the kitchen runs smoothly. With Temp Chefs, you will be more than happy with the abilities and experience of the chef you get for the low price you pay in the event of an emergency. Our competitive prices mean that your business won’t suffer a significant profit loss when you hire a temporary chef.


When should I hire an emergency chef?


Our emergency chefs are hired in Brisbane for a multitude of reason. Most commonly, business owners utilise our services when a chef calls in sick and the business desperately needs to find a chef on standby. Peak periods often demand an emergency chef, as businesses require extra staff during this time to stay on top of the extra business they’re benefiting from.


While Temp Chefs is often associated with supplying emergency chefs in Brisbane 24/7, our chefs are also able to be hired out on contract. This means that if you know that you’ll be busy for a period of time or a chef has taken leave, you can hire a chef on standby for the duration of this period to ensure your business can handle extra business and doesn’t struggle in the absence of one chef.


We understand that the restaurant industry is unpredictable, which is why Temp Chefs has emergency chefs on standby 24/7 around Brisbane and South East Queensland. With chefs available for both short term and long term contracts, you won’t need to go through a lengthy hiring process the next time you are suddenly short on staff. By hiring an emergency chef from Temp Chefs at a competitive price, you’ll be able to keep your kitchen running smoothly and successfully at all times.